Filtration is a very common technique in the wine and beverage industry in general.
EVERINTEC has selected a range of high-purity filter aids (perlite and diatomaceous earths) to be coupled with its precoat materials such as FIRST FIBRA, and to the stabilizing filter aid FILTER ACTIV.

It also has recently developed the new series of IMMER filter sheets and lenticular modules, specifically designed for the beverage industry.
First as EVER, since 2003, and now as EVERINTEC since 2008, we work with MICROFILTREX (Porvair Group), a British company possessing high-technology and innovative production processes of membranes and microfiltration cartridges. Our company is able to realize complete lines of microfiltration in compliance with the latest PED regulations.

Flood

Filter sheets

Cartridges

FLOOD ^ up From the filtration of musts to the polishing of wines, juice and vinegar, cider, spirits, oil, etc ... EVERINTEC offers a complete range of filter aids for body-feed filtration. In particular the FIRST FIBRA precoat materials, also available in a pre-dispersed form, do increase the mechanical stability of the filter cake during filtration and help to improve the filterability index for following filtrations; the FILTER ACTIV stabilizing agents are a valid alternative to traditional fining treatments, able to rejuvenate “tired” wines during body-feed filtration. The range that EVERINTEC proposes to the market is completed by the diatomaceous earth and the perlites of high, medium and low permeability.

FIRST FIBRA The main purpose of the precoat cake, in body feed filtration, is that of assuring the mechanical stability of the complete cake. Further more, FIRST FIBRA has also a positive influence on the QUALITY of the filtrate and on the filtration YIELD. FIRST FIBRA SUPER (...comming soon)

FILTER SHEETS ^ up In this section you'll find filter sheets and lenticular modules, suitable for filtration of wine.

IMMERDISC Filtration process is a separation technique aiming to obtain chemical, physical and microbiological stability of the filtrate. This goal, in the beverage industry, must be achieved respecting the organoleptic characteristics of the product to be filtered. Among these characteristics, extremely important are aroma and color. FILTER IMMER Filtration process is a separation technique aiming to obtain chemical, physical and microbiological stability of the filtrate. This goal, in the beverage industry, must be achieved respecting the organoleptic characteristics of the product to be filtered. The knowledge and the correct use of the depth filtration process allow enhancing the product’s characteristics by taking away those rough sensations that could cover the more delicate ones.

MICRO-FILTRATION CARTRIDGES ^ up EVERINTEC has selected a range of MICROFILTREX cartridges particularly suited for microfiltration of wine, vinegar, cider, spirits and water. The main advantages of MICROFILTREX cartridges are low adsorption of color and aroma, resistance to high temperature, compatibility with caustic and acidic detergents, possibility of counter-flow regeneration, mechanical stability up to 6 bars of ?.p. (differential of pressure). EVERINTEC offers pre and post sales assistance in assembling microfiltration lines as well as for monitoring existing lines, in order to maximize their productivity. For installations click Equipment and Accessories.

TEKFIL Tekfil è una cartuccia in polipropilene con filtro ad alta capacità e caratterizzato da una di lunga vita. BIOFIL II (...comming soon) POLIFIL II POLISAC RAISIN is a pre-bottling adjuvant for white and red wines based on soluble vegetale polysaccharides and tannin from white grape skin. KLEARFIL Taking advantage of the latest developments in filter media technology, Microfiltrex Klearfil cartridges provide the optimum solution for depth filter applications. MICROFIL GP The Microfiltrex Microfil GP is an absolute rated pleated glass fibre filter cartridge that can be used as both a prefilter and a final filter.